The U.S. Embassy Georgetown seeks a contractor to provide food and beverage catering for the 2026 Independence Day Celebration on July 2, 2026, at the Four Points by Sheraton Georgetown. The event will serve approximately 500 guests with cocktail-style food and beverage service, including setup, service, and breakdown. The contractor must supply all personnel, equipment, materials, and cover corkage fees for Embassy-provided beverages, plus costs for a menu tasting. The performance period is for this single event on July 2, 2026. No budget amount is specified, and the contract will be firm fixed price.

The U.S. Embassy Georgetown requires catering services for its 2026 Independence Day Celebration on July 2, 2026, at the Four Points by Sheraton Georgetown. The event is for approximately 500 guests and requires cocktail-style food service and full beverage service. The contractor must provide all personnel, equipment, and supplies for setup, service, and breakdown, including coverage of corkage fees and a menu tasting event. Services must comply with local health and U.S. Embassy standards. The contract will be firm fixed price, and the Government may award based on the initial offer.

The U.S. Embassy in Georgetown, Guyana, requires a contractor to provide full food and beverage catering services for an Independence Day Celebration on July 2, 2026, at the Four Points by Sheraton Georgetown for approximately 500 guests. The required services include cocktail-style food, beverage stations, all necessary personnel, equipment, and supplies, as well as covering corkage fees and a menu tasting event. The performance location is the U.S. Embassy Georgetown and the Four Points by Sheraton at 502 Caneview Ave in Georgetown, Guyana. The contract will be firm fixed-price, and the Government may award based on the initial offer without discussion. A pre-quotation conference will be held, with its date specified in the forthcoming solicitation.