Inactive Total Small Business Set-Aside (FAR 19.5)

This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in FAR Subpart 12.6 as supplemented with additional information included in this notice. Request fo... This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in FAR Subpart 12.6 as supplemented with additional information included in this notice. Request for Quotations number is 70Z0-8521-Q-DST95900 and is issued as a request for quotations (RFQ). This announcement constitutes the only solicitation; quotations are being requested and a written solicitation will not be issued. This Request for Quotations incorporates provisions and clauses in effect through Federal Acquisition Circular 2005-65 dated January 29, 2013. The NAICS Code is 336611. The small business size standard is 1250. This is a total small business set aside. All responsible sources may submit proposals that will be considered by the agency. The contract will be awarded on a firm-fixed-price basis using simplified acquisition procedures in accordance with FAR Part 13.5. Past Performance will be considered when evaluating vendors. The United States Coast Guard Surface Force Logistics Center has a requirement for the following PARTS for CGC STRATTON: DISHWASHER, DOOR TYPE Insinger Model No. 50?20N2?NSU Marine grade Automatic Single Tank Door Type Dishwasher with a timed wash?and?rinse cycle. Fully automatic operation with power on/off button. Steam tank heat. Capacity is 50 20” x 20” racks/hour. Designed to fit through 26” x 66” water tight hatch. QTY: 01 If there are parts to ship please see below. Shipping charges and lead time to ALAMEDA, CA. 94501. *********Please include all shipping fees in the total cost. Questions and quotes shall be emailed to Emily.E.Greenhouse@uscg.mil and BARBARA.FALERO@uscgmil . Contractors are responsible for verifying receipt of quotes. INTERESTED VENDORS PLEASE SIGN AN OFFICIAL QUOTE WITH A SAM.GOV REGISTERED DUNS NUMBER AND EMAIL TO Emily.E.Greenhouse@uscg.mil and BARBARA.FALERO @uscgmil .