Inactive
Historically Underutilized Business (HUBZone) Set-Aside (FAR 19.13)
Notice ID:W912NS21Q8002
This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in Subpart 12.6, “Streamlined Procedures for Evaluation and Solicitation for Commercial Items,” as ...
This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in Subpart 12.6, “Streamlined Procedures for Evaluation and Solicitation for Commercial Items,” as supplemented with additional information included in this notice. This announcement constitutes the only solicitation; quotes are being requested and a written solicitation will not be issued. This is a total small business set-aside for the socioeconomic program: HUBZone and only qualified offerors may submit proposals. The North American Industry Classification System (NAICS) Code for this requirement is 333241(Food Product Machinery), with a size standard of 500 employees, and Product Service Code 7320. This document incorporates provisions and clauses that are in effect through the Federal Acquisition Circular (FAC) 2021-05, effective 10 March 2021. This is a Request for Quote (RFQ) for the purchase and installation of new commercial kitchen equipment for the new TASMG Readiness Center located in Springfield, MO. The complete RFQ (Combined Synopsis-Solicitation) with Purchase Description is attached to this posting.