89--Meals, Catered
AMENDMENT NOTICE: This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in FAR Subpart 12.6, as supplemented with additional information included in this... AMENDMENT NOTICE: This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in FAR Subpart 12.6, as supplemented with additional information included in this notice. The solicitation number is W912LD22Q0002 and is issued as a Request for Quote (RFQ), unless otherwise indicated herein. The solicitation document and incorporated provisions and clauses are those in effect through Federal Acquisition Circular 2022-06. The associated North American Industrial Classification System (NAICS) code for this procurement is 722320 with a small business size standard of $7.50M. This requirement is a Small Business Set-Aside and only qualified offerors may submit bids. The solicitation pricing on https://marketplace.unisonglobal.com will start on the date this solicitation is posted, and, unless otherwise displayed at https://marketplace.unisonglobal.com, will end on: 2022-05-06 11:00:00.0 Eastern Time. This time supersedes the Offers Due Time listed above. FOB Destination shall be in the Statement of Work. The National Guard - Rhode Island requires the following items, Purchase Description Determined by Line Item, to the following: LI 001: 11 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Pasta Primavera w/Chicken - Platanos Maduros (Sweet Plantains) - Garden Salad (assorted salad greens, tomato, cucumber, red onion) w/Assorted Dressings (1 cup salad per & 1.5 oz dressing) - Chocolate Chip Cookie (2 oz) - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 002: 12 May 2022- Breakfast Quantity: 110 each Breakfast Menu: - Cheese Omelet (3 egg w/Cheddar) - Steamed eggs - Ham (3-4 oz) - Sliced Bread (white and wheat) (2 slices) - Fresh Fruit Salad (cantaloupe, pineapple, honey dew, watermelon) (½ cup per) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 003: 12 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Grilled Chicken Breast (5-6 oz) - Arroz Con Gandules (rice) (3/4 cup) - Black beans or Red Beans (1/2 cup)- Garden Salad (assorted salad greens, tomato, cucumber, red onion) w/Assorted Dressings (1 cup salad per & 1.5 oz dressing) - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags, 110, EA; LI 004: 13 May 2022 – Breakfast Quantity: 110 each Breakfast Menu: - Oatmeal w/Asst. Toppings (1 cup) - Scrambled Eggs (2 eggs/1/2 cup) - Bacon (3 slices) - Sliced Bread (white and wheat) (2 slices) - Granola Cookies - Asst. Fruit (banana, apple, oranges) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags, 110, EA; LI 005: 13 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Roast Turkey (4 oz) - Brown Rice (1/2 cup) - Chef’s Choice Vegetable (1/2 cup) - Macaroni Salad (1/2 cup) - Brownies - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 006: 14 May 2022 – Breakfast Quantity: 110 each Breakfast Menu: - Hot Farina (3/4 cup) - Scrambled Eggs (2 eggs/1/2 cup) - Breakfast Sausage (2 – 1.5 oz) - Breakfast Potatoes or Hash Browned Potatoes (2/3 cup) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 007: 14 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Beef and Black Bean Chili (1 cup) - Rice Pilaf (1/2 cup) - Garden Salad (assorted salad greens, tomato, cucumber, red onion) w/Assorted Dressings (1 cup salad per & 1.5 oz dressing) - Cornbread - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 008: 15 May 2022 – Breakfast Quantity: 110 each Breakfast Menu: - Ham, Egg, & Cheese Breakfast Sandwich (2 ea.) - Oatmeal w/Asst. Toppings (1 cup) - Fresh Fruit Salad (cantaloupe, pineapple, honey dew, watermelon) (½ cup per) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 009: 15 May 2022 – Dinner Quantity: 110 each Dinner Menu: - BBQ Chicken Quarters (Breast & Thighs) - Black Bean Salad (1/2 cup) - Chef’s Choice Vegetable (1/2 cup) - Chef’s Choice Dessert - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 010: 16 May 2022 – Breakfast Quantity: 110 each Breakfast Menu: - Scrambled Eggs (2 eggs/1/2 cup) - Hard Boiled Eggs - Ham (3-4 oz) - Sliced Bread (white and wheat) (2 slices) - Asst. Fruit (banana, apple, oranges) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 011: 16 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Pork Chop (6 oz) - Steamed Rice (3/4 cup) - Chef’s Choice Vegetable (1/2 cup) - Garden Salad (assorted salad greens, tomato, cucumber, red onion) w/Assorted Dressings (1 cup salad per & 1.5 oz dressing) - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bag, 110, EA; LI 012: 17 May 2022 – Breakfast Quantity: 110 each Breakfast Menu: - Cheese Omelet (3 egg w/Cheddar) - Bacon (3 slices) - Sliced Bread (white and wheat) (2 slices) - Fresh Fruit Salad (cantaloupe, pineapple, honey dew, watermelon) (½ cup per)- Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags, 110, EA; LI 013: 17 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Grilled Chicken Breast (5-6 oz) - Sweet Potato Salad (1/2 cup) - Chef’s Choice Vegetable (1/2 cup) - Pineapple Chunks (1/2 cup) - Garden Salad (assorted salad greens, tomato, cucumber, red onion) 3 w/Assorted Dressings (1 cup salad per & 1.5 oz dressing) - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 014: 18 May 2022 – Breakfast Quantity: 110 each Breakfast Menu: - Fried Hard Eggs (2 ea.) - Breakfast Sausage (2 – 1.5 oz) - Waffles w/Butter & Syrup - Asst. Fruit (banana, apple, oranges) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 015: 18 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Rice Bowl w/Grilled Skirt Steak & Vegetables (Rice (1/2 cup), Steak (4-5 oz), Vegetables (1/2 cup)) - Chocolate Chip Cookie (2 oz) - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 016: 19 May 2022 – Breakfast Quantity: 110 each Breakfast Menu: - Ham, Egg, & Cheese Breakfast Sandwich (2 ea.) - Hot Farina (1 cup) - Fresh Fruit Salad (cantaloupe, pineapple, honey dew, watermelon) (½ cup per) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 017: 19 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Steam Chicken (5-6 oz) - Brown Rice (1/2 cup)- Black Bean and Corn Salad (3/4 cup) - Fresh Oranges - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 018: 20 May 2022 – Breakfast Quantity: 110 each Breakfast Menu: - Breakfast Scrambler (2 eggs each with vegetables/potatoes and cheese) - Breakfast Sausage (2 – 1.5 oz) - Blueberry Muffins (3 oz, 1 ea.) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags, 110, EA; LI 019: 20 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Buffalo/BBQ Chicken Tenders (4 each) - Arroz Con Gandules (rice) (3/4 cup) - Chef’s Choice Vegetable (1/2 cup) - Garden Salad (assorted salad greens, tomato, cucumber, red onion) w/Assorted Dressings (1 cup salad per & 1.5 oz dressing) - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 020: 21 May 2022 – Breakfast Quantity: 110 each Breakfast Menu: - Fried Hard Eggs (2 ea.) - Bacon (3 slices) - Breakfast Potatoes or Hash Browned Potatoes (2/3 cup) - Asst. Fruit (banana, apple, oranges) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 021: 21 May 2022 – Dinner Menu Quantity: 110 each Dinner Menu: - Teriyaki Chicken Breast (5-6 oz) - Steamed Rice (3/4 cup) - Chef’s Choice Vegetable (1/2 cup) - Garden Salad (assorted salad greens, tomato, cucumber, red onion) w/Assorted Dressings (1 cup salad per & 1.5 oz dressing) - Chocolate Chip Cookie (2 oz) - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger)- Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags, 110, EA; LI 022: 22 May 2022 – Breakfast Quantity: 110 each Breakfast Menu:__ - Hot Farina (3/4 cup) - Scrambled Eggs (2 eggs/1/2 cup) - Breakfast Sausage (2 – 1.5 oz) - Breakfast Potatoes or Hash Browned Potatoes (2/3 cup) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 023: 22 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Pernil (Puerto Rican Roast Pork) (5 oz) - Arroz con Habicuelas (1/2 cup each) - Garden Salad (assorted salad greens, tomato, cucumber, red onion) w/Assorted Dressings (1 cup salad per & 1.5 oz dressing) - Apple Cobbler - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 024: 23 May 2022 – Breakfast Quantity: 110 each Breakfast Menu: - Hot Farina (3/4 cup) - Cheese Omelet (3 egg w/Cheddar) - Bacon (3 slices) - Sliced Bread (white and wheat) (2 slices) - Fresh Fruit Salad (cantaloupe, pineapple, honey dew, watermelon) (½ cup per) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 025: 23 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Meat Loaf w/Gravy - Pasta Primavera - Garden Salad (assorted salad greens, tomato, cucumber, red onion) w/Assorted Dressings (1 cup salad per & 1.5 oz dressing) - Brownies - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 026: 24 May 2022 – Breakfast Quantity: 110 each Breakfast Menu: - Scrambled Eggs (2 eggs/1/2 cup) - Breakfast Sausage (2 – 1.5 oz) - Pancakes (2 ea.) w/Butter & Syrup - Asst. Fruit (banana, apple, oranges) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 027: 24 May 2022 – Dinner Quantity: 110 each Dinner Menu: - Rice Bowl w/Grilled Chicken (4 oz), Chickpea Salad, Couscous, Sliced Cucumber and Tomato - Fresh Fruit Salad (cantaloupe, pineapple, honey dew, watermelon) (½ cup per) - Assorted Beverages - Soda, Iced Tea, Lemonade (12 oz or larger) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 028: 25 May 2022 – Breakfast Quantity: 110 each Breakfast Menu - Oatmeal w/Asst. Toppings (1 cup) - Scrambled Eggs (2 eggs/1/2 cup) - Ham (3-4 oz) - Breakfast Potatoes or Hash Browned Potatoes (2/3 cup) - Sliced Bread (white and wheat) (2 slices) - Fresh Fruit Salad (cantaloupe, pineapple, honey dew, watermelon) (½ cup per) - Coffee (10 oz) - 60 servings - Assorted Juices (apple, orange, cranberry) (6-10 oz) - Condiments, paper plates, napkins, spoons, forks, knives, cups & trash bags., 110, EA; LI 029: 11 May 2022 – Dinner Quantity: 3 each Dinner Menu:Cold Veggie Wrap (lettuce, tomato, hummus, sprouts, cucumber, red peppers, red onions), chips, carrot & celery sticks with ranch, brownie, asst. beverage., 3, EA; LI 030: 12 May 2022- Breakfast Quantity: 3 each Breakfast Menu: Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 031: 12 May 2022 – Dinner Quantity: 3 each Dinner Menu Caesar Wrap (romaine lettuce, croutons, olives, parmesan, creamy Caesar dressing), chips, celery with peanut butter, chocolate chip cookie, asst. beverage., 3, EA; LI 032: 13 May 2022 – Breakfast Quantity: 3 each Breakfast Menu: Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice, 3, EA; LI 033: 13 May 2022 – Dinner Quantity: 3 each Dinner Menu Garden Salad, Vegetable Lasagna, Garlic Bread, & Green Beans, asst. beverage., 3, EA; LI 034: 14 May 2022 – Breakfast Menu # - Quantity: 3 each Breakfast Menu Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 035: 14 May 2022 – Dinner Quantity: 3 each Dinner Menu Greek Wrap (feta cheese, black olives, romaine, lettuce, tomato, onions, Greek dressing), Potato Salad, Fruit Salad, Brownie, asst. beverage., 3, EA; LI 036: 15 May 2022 – Breakfast Quantity: 3 each Breakfast Menu Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 037: 15 May 2022 – Dinner Quantity: 3 each Dinner Menu Bella Wrap (grilled portabello mushroom, mixed greens, balsamic vinegar), Hummus & Celery sticks, chips, apple, asst. beverage., 3, EA; LI 038: 16 May 2022 – Breakfast Quantity: 3 each Breakfast Menu Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 039: 16 May 2022 – Dinner Quantity: 3 each Dinner menu Grilled Veggie Wrap with Cheese (mushrooms, onions, zucchini, squash, peppers, cheese, chipotle mayo), chips, pasta salad, apple, beverage, 3, EA; LI 040: 17 May 2022 – Breakfast Quantity: 3 each Breakfast Menu Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 041: 17 May 2022 – Dinner Quantity: 3 each Dinner MenuCaprese on Baguette (fresh mozzarella, tomato & pesto), garden salad, fruit salad, asst. beverage., 3, EA; LI 042: 18 May 2022 – Breakfast Quantity: 3 each Breakfast Menu Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 043: 18 May 2022 – Dinner Quantity: 3 each Dinner Menu -Black Bean Veggie Burger -Ketchup, mustard, mayonnaise, relish -Grilled Vegetable Salad -Bag Chips -Asst. Beverage, 3, EA; LI 044: 19 May 2022 – Breakfast Quantity: 3 each Breakfast Menu Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 045: 19 May 2022 – Dinner Quantity: 3 each Dinner Menu Cold Veggie Wrap (lettuce, tomato, hummus, sprouts, cucumber, red peppers, red onions), chips, carrot & celery sticks with ranch, brownie, asst. beverage., 3, EA; LI 046: 20 May 2022 – Breakfast Quantity: 3 each Breakfast Menu Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 047: 20 May 2022 – Dinner Quantity: 3 each Dinner Menu Caesar Wrap (romaine lettuce, croutons, olives, parmesan, creamy Caesar dressing), chips, celery with peanut butter, chocolate chip cookie, asst. beverage., 3, EA; LI 048: 21 May 2022 – Breakfast Quantity: 3 each Breakfast Menu Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 049: 21 May 2022 – Dinner Quantity: 3 each Dinner Menu Garden Salad, Vegetable Lasagna, Garlic Bread, & Green Beans, asst. beverage., 3, EA; LI 050: 22 May 2022 – Breakfast Quantity: 3 each Breakfast Menu Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 051: 22 May 2022 – Dinner Quantity: 3 each Dinner Menu Greek Wrap (feta cheese, black olives, romaine, lettuce, tomato, onions, Greek dressing), Potato Salad, Fruit Salad, Brownie, asst. beverage., 3, EA; LI 052: 23 May 2022 – Breakfast Quantity: 3 each Breakfast Menu Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 053: 23 May 2022 – Dinner Menu Quantity: 3 each Dinner Menu Bella Wrap (grilled portabello mushroom, mixed greens, balsamic vinegar), Hummus & Celery sticks, chips, apple, asst. beverage., 3, EA; LI 054: 24 May 2022 – Breakfast Quantity: 3 each Breakfast Menu Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; LI 055: 24 May 2022 – Dinner Quantity: 3 each Dinner Menu Grilled Veggie Wrap with Cheese (mushrooms, onions, zucchini, squash, peppers, cheese, chipotle mayo), chips, pasta salad, apple, beverage, 3, EA; LI 056: 25 May 2022 – Breakfast Quantity: 3 each Breakfast Menu -Fruit and Yogurt Parfait, Vegetable & Egg Burrito with Cheese, Banana, orange juice., 3, EA; Solicitation and Buy Attachments ***Question Submission: Interested offerors must submit any questions concerning the solicitation at the earliest time possible to enable the Buyer to respond. Questions must be submitted by using the 'Submit a Question' feature at https://marketplace.unisonglobal.com. Questions not received within a reasonable time prior to close of the solicitation may not be considered.*** For this solicitation, National Guard - Rhode Island intends to conduct an online competitive reverse auction to be facilitated by the third-party reverse auction provider, Unison Marketplace. Unison Marketplace has developed an online, anonymous, browser based application to conduct the reverse auction. An Offeror may submit a series of pricing bids, which descend in price during the specified period of time for the aforementioned reverse auction. National Guard - Rhode Island is taking this action in an effort to improve both vendor access and awareness of requests and the agency's ability to gather multiple, competed, real-time bids. All responsible Offerors that respond to this solicitation MUST submit the pricing portion of their bid using the online exchange located at https://marketplace.unisonglobal.com. There is no cost to register, review procurement data or make a bid on https://marketplace.unisonglobal.com. Offerors that are not currently registered to use https://marketplace.unisonglobal.com should proceed to https://marketplace.unisonglobal.com to complete their free registration. Offerors that require special considerations or assistance may contact Marketplace Support at 1.877.933.3243 or via email at marketplacesupport@unisonglobal.com. Offerors may not artificially manipulate the price of a transaction on https://marketplace.unisonglobal.com by any means. It is unacceptable to place bad faith bids, to use decoys in the https://marketplace.unisonglobal.com process or to collude with the intent or effect of hampering the competitive https://marketplace.unisonglobal.com process. Should offerors require additional clarification, notify the point of contact or Marketplace Support at 1.877.933.3243 or marketplacesupport@unisonglobal.com.Use of Unison Marketplace: Buyers and Sellers agree to conduct this transaction through Unison Marketplace in compliance with the Unison Marketplace Terms of Use. Failure to comply with the below terms and conditions may result in offer being determined as non-responsive. Bid MUST be good for 30 calendar days after close of Buy. Shipping must be free on board (FOB) destination CONUS (Continental U.S.), which means that the seller must deliver the goods on its conveyance at the destination specified by the buyer, and the seller is responsible for the cost of shipping and risk of loss prior to actual delivery at the specified destination. This solicitation requires registration with the System for Award Management (SAM) prior to award, pursuant to applicable regulations and guidelines. Registration information can be found at www.sam.gov. The selected Offeror must comply with the following commercial item terms and conditions, which are incorporated herein by reference: FAR 52.212-1, Instructions to Offerors - Commercial Items, applies to this acquisition; FAR 52.212-3, Offeror Representations and Certifications - Commercial Items - the selected offeror must submit a completed copy of the listed representations and certifications; FAR 52.212-4, Contract Terms and Conditions - Commercial Items; FAR 52.212-5, Contract Terms and Conditions Required To Implement Statutes or Executive Orders-Commercial Items, paragraph (a) and the following clauses in paragraph (b): 52.222-21, 52.222-26, 52.222-35, 52.222-36, 52.222-37, 52.225-13, 52.232-34. The full text of the referenced FAR clauses may be accessed electronically at https://www.acquisition.gov/far/.
Data sourced from SAM.gov.
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