Inactive
Total Small Business Set-Aside (FAR 19.5)
Notice ID:W912L1-19-Q-0078
BREAKFAST - Non Personal Services FFP Catered Meals - BREAKFAST - Non Personal Services Breakfast Catered Meals (DATES: 4 - 19 February 2019). In Support of the 636th Military Intelligence Battalion P...
BREAKFAST - Non Personal Services FFP Catered Meals - BREAKFAST - Non Personal Services Breakfast Catered Meals (DATES: 4 - 19 February 2019). In Support of the 636th Military Intelligence Battalion PMT Training. See Attached Manu Requirements. Offerors must quote on the menu days indicated on the 24-day menu. Catered meals must be prepared/served In Accordance With (IAW) Performance Work Standards (PWS) included in this RFQ. Total Meals: 1,492 - 96 Meals Per Day X 14 Days. 248 Meals X 2 Days. 4 Feb 19 - 96 Each 5 Feb 19 - 96 Each 6 Feb 19 - 96 Each 7 Feb 19 - 96 Each 8 Feb 19 - 96 Each 9 Feb 19 - 248 Each 10 Feb 19 - 248 Each 11 Feb 19 - 96 Each 12 Feb 19 - 96 Each 13 Feb 19 - 96 Each 14 Feb 19 - 96 Each 15 Feb 19 - 96 Each 16 Feb 19 - 96 Each 17 Feb 19 - 96 Each 18 Feb 19 - 96 Each 19 Feb 19 - 96 Each Total: 1,492 Delivery Location: 636th Mil Intelligence Battalion Camp Bowie Training Site 4611 FM 45 S Brownwood, Texas 76801 Point of Contact: SFC Martinez Phone: (210) 556-5304 All quotes will be emailed to ricardo.gamez2.civ@mail.mil DINNER - Non Personal Services FFP Catered Meals DINNER - Non Personal Services Dinner Catered Meals (DATES: 3 - 18 February 2019). In Support of the 636th Intelligence Battalion PMT Training. Total Meals: 1,570. 96 Meals Per Day X 13 Days. 248 Meals Per Day X 3 Days. Delivery location and Point of Contact are the same as CLIN 0001 above. 3 Feb 19 - 96 Each 4 Feb 19 - 96 Each 5 Feb 19 - 96 Each 6 Feb 19 - 96 Each 7 Feb 19 - 96 Each 8 Feb 19 - 248 Each 9 Feb 19 - 248 Each 10 Feb 19 - 248 Each 11 Feb 19 - 96 Each 12 Feb 19 - 96 Each 13 Feb 19 - 96 Each 14 Feb 19 - 96 Each 15 Feb 19 - 96 Each 16 Feb 19 - 96 Each 17 Feb 19 - 96 Each 18 Feb 19 - 96 Each MEAL PREPARATION METHOD FFP All vendors submitting a quote shall select a Method of Meal Preparation. Read and Select one of the following methods. This must be signed and turned in with your proposal in order to be considered. The catered meals for this event will be prepared/served by one of the following methods - Check One (1) Mobile Kitchen _____ (2) Commercial Kitchen within 10 miles of the event ____ (3) At the vendor site and driven to the event ____; if this is checked what is the approximate mileage _____ miles (4) Other: Explain __________________________________________________________.