Inactive

This is a SOURCES SOUGHT announcement; market survey for information purposes only, to be used for preliminary planning purposes. No quotes are being requested or accepted with this synopsis. The U.S.... This is a SOURCES SOUGHT announcement; market survey for information purposes only, to be used for preliminary planning purposes. No quotes are being requested or accepted with this synopsis. The U.S. Army Corps of Engineers (USACE), Humphreys Engineer Center Support Activity (HECSA), is expecting to issue a solicitation for Food Catering in support of the 249th Engineer Battalion. The purpose of this DRAFT Statement of Work is to gather industry comments, suggestions or questions before the release of the solicitation. This notice is for market research purposes only with the intent to identify vendors that are interested and capable of performing the requirements listed in the attached DRAFT Statement of Work. The applicable NAICS code for this requirement is 722320. See attached Draft Statement of Work. The proposed contract is expected to be a Firm Fixed Price contract. This notice is open to all business sizes; however, the Government is particularly interested in small business vendors that may be capable of supporting this requirement. The capability packages for this sources sought market survey are not expected to be quotes, but rather statements regarding the company's existing experience in relation to the areas specified in the attached document. It is asked that interested parties respond to this sources sought synopsis with the following information: • Organization name or names if a teaming arrangement is proposed, location, CAGE Code, point of contact (email address; phone number). • Socioeconomic Status as reflected in beta.SAM.gov; In order for USACE- HECSA to assess set-aside possibilities under the NAICS code specified above, interested firms shall identify their company as one or more of the following: 1) small business; 2) 8(a) business; 3) HUBZone small business; 4) small disadvantaged business; 5) woman-owned small business; 6) service-disabled, veteran-owned small business; or 7) large business. • Company's capability to provide the required food catering services to include, but not limited to: Comments on the attached draft Statement of Work. Is your company capable of providing the following food catering services, as listed in the draft Statement of Work? Identify challenges/risks associated with meeting the requirements listed in the draft Statement of Work and how your organization would minimize those risks. A rough order of magnitude estimate for all the required services. This market survey is for informational and planning purposes only and does not constitute a Request for Quote (RFQ). It is not to be construed as a commitment by the U.S. Government. No award will be made as a result of this market survey. All information is to be submitted at no cost or obligation to the Government. The Government reserves the right to reject, in whole or in part, any private sector input as a result of this market survey. Please respond to this request no later than 9:00 A.M. ET on 19 January 2024. Responses can be submitted via email to both Mr. Gregory Booker, Contracting Specialist Gregory.B.Booker@usace.army.mil and Mrs. Giorgiana Chen, Contracting Office Giorgiana.Chen@usace.army.mil . RFI questions are due by 9:00 A.M. EST on 11 January 2024.