This is a solicitation for buffet-style catered lunch meals for up to 155 personnel at the North Las Vegas Readiness Center in Nevada from May 15-29, 2026. The requirement is set aside for Women-Owned Small Businesses and is classified under NAICS code 722320 for Caterers. Quotes will be evaluated based on Price and Technical Capability, with award going to the vendor offering the best value. Required submission items include a proposed menu, a completed SF1449 form, and the name and location of the food preparation site. Vendors must be registered in the System for Award Management (SAM) at the time of submission.