Inactive Total Small Business Set-Aside (FAR 19.5)

The United States Department of Agriculture (USDA), Animal Plant Health Inspection Service (APHIS), Wildlife Services (WS) program intends to procure one (1) FLIR unit to support feral swine eliminati... The United States Department of Agriculture (USDA), Animal Plant Health Inspection Service (APHIS), Wildlife Services (WS) program intends to procure one (1) FLIR unit to support feral swine elimination and feral swine damage management in 12 -15 states. This solicitation will result in a one-time purchase order. Delivery FOB destination to Madison, TN 37115. This will be a total small business set-aside solicitation under NAICS code 334511 (size standard 1,350 employees). It is the responsibility of interested parties to monitor this site for amendments, if any. Questions concerning this solicitation should be directed to Amanda Barbosa, Contract Specialist, by email at Amanda.Barbosa@usda.gov

Inactive Total Small Business Set-Aside (FAR 19.5)

The United States Department of Agriculture (USDA), Animal Plant Health Inspection Service (APHIS), Wildlife Services (WS) program intends to procure one (1) FLIR unit to support feral swine eliminati... The United States Department of Agriculture (USDA), Animal Plant Health Inspection Service (APHIS), Wildlife Services (WS) program intends to procure one (1) FLIR unit to support feral swine elimination and feral swine damage management in 12 -15 states. This solicitation will result in a one-time purchase order. Delivery FOB destination to Madison, TN 37115. This will be a total small business set-aside solicitation under NAICS code 334511 (size standard 1,350 employees). The solicitation and all other documents related to this procurement will be available on the sam.gov website on or about August 27, 2025. It is the responsibility of interested parties to monitor this site for the solicitation and amendments, if any. Questions concerning this synopsis should be directed to Amanda Barbosa, Contract Specialist, by email at Amanda.Barbosa@usda.gov